Hempseed Protein
A New Breed of Vegetarian Protein Powder...
Recently we were fortunate to be given a bottle of hemp protein powder, produced in Canada. It is made from 100% organic hemp seed. It tasted a bit like ground flaxseed, but much more rich and nourishing and not at all heavy. Anna and I immediately liked it and used it up very quickly over the next few weeks in breakfast smoothies or on top of soaked muesli. It is produced by a company called “Mum’s” and you can see their website at www.mumsoriginal.com .
Why Hemp is Amazing
Dr Gillian McKeith, the renowned UK nutritionist, has done a lot of research about this plant. She found that of the millions of edible plants on earth no other single plant source has the nutritional value of hemp seeds.
Both the essential oils and complete protein in hemp seeds are in ideal ratios for human nutrition. These oils support healthy skin, the nervous system, joints and cellular protection.
Flax seeds contain all the essential amino acids, plus hemp is unique in that it is composed of 65% globulin edistin, an important and easily digestible protein. Hence the development of Hemp protein powder.
When Anna lived in the UK it was easy to buy hempseed at a local health food store. If it is available near you,
grind it and sprinkle on salads and cereals. Alternatively you can
probably buy Hempseed oil, as an excellent source of omega fatty acids.
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